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Sorrenberg Cabernet Blend

expert reviews about

Sorrenberg Cabernet Blend

Expert Reviews

Jeremy Oliver (2009 Vintage) says
Smooth and supple, this finely textured and crafted red blend has a delicate bouquet of violets, raspberries, red cherries, cassis and mulberries knit with dusty vanilla oak and faint nuances of cloves and dried herbs. It treads gently down the palate, with a bright, lovely presence of black berries, cherries and plums culminating in a bright but savoury finish of fresh acids and lingering smoky, meaty complexity.
The Australian Wine Annual 2012
Jeremy Oliver (2006 Vintage) says
An elegant, fine-grained and ripe, juicy cabernet blend whose delicate floral perfume reveals undertones of dried herbs, cedar/vanilla oak and meaty, herbal complexity. It's supple and restrained, with a sweet-fruited palate framed by fine, crunchy drying tannins. Tightly balanced and fruit driven, it finishes with a persistent core of fruit and lingering nuances of menthol.
Australian Wine Annual 2010 2009
Jeremy Oliver (2005 Vintage) says
Herbal, slightly leafy and menthol-like, with juicy small red and black berry flavours backed by cedar/mocha oak and suggestions of undergrowth. Smooth and polished, its palate is long, pleasingly balanced and supported by a good structure of fine-grained, powdery tannin.
Australian Wine Annual 2009 2008
Jeremy Oliver (2004 Vintage) says
Fine, elegant and dusty, this slightly herbal and minty red has a restrained aroma of cassis, dark plums and redcurrants backed by cedar/vanilla oak and forest floor undertones. Supple fine and willowy, its measured and silky palate of brightly lit plum and small berry flavours is framed by fine, smooth tannins, finishing with balance stability and fresh acidity.
Australian Wine Annual 2007 2006
Jeremy Oliver (2002 Vintage) says
An elegant, charmingly rustic cabernet blend of considerable longevity. Its lightly herbal perfume of violet cassis and sweet dark plums overlies fragrant cedary oak and undergrowth-like complexity. Supple and fine-grained, its creamy silky palate delivers a briary expression of black and red berries supported by a firm undercarriage of tight-knit tannins.
Australian Wine Annual 2006 2005
Jeremy Oliver (2001 Vintage) says
Smooth, reserved cabernet blend with a leafy and slightly meaty bouquet of small red and blackberries, sweet vanilla/cedar oak with nuances of violets and undergrowth-like complexity. Moderately long, elegant and fine-grained, its palate offers sweet berry fruit integrated with fine-grained tannins and cedary oak, but a distinct undercurrent of herbaceousness.
Australian Wine Annual 2005 2004

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