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Tamar Ridge Pinot Noir

expert reviews about

Tamar Ridge Pinot Noir

Expert Reviews

James Halliday (2011 Vintage) says
Deep colour; a powerful wine, the fruit anchored on ripe plum fruit, the structure on foresty tannins. Cellar this while enjoying the DevilÕs Corner and/or Tasmanian Hill.
To 2020
Australian Wine Companion 2014 Edition
James Halliday (2008 Vintage) says
Australian Wine Companion 2011 2010
Nick Stock (2007 Vintage) says
This wine is developing well, a richer expression of pinot, still in the cool fruited style but with darker cherries, and the muscular oak is nicely integrating. The palate delivers a neat, punchy entry and cool resolve with bright acidity, some toasty oak and sturdy tannins. Sweet, rich cherry flavour through the finish, good length too.
The Penguin Good Australian Wine Guide 2010 2009
James Halliday (2007 Vintage) says
Clear,bright crimson hue; precisely calibrated fruit on both bouquet and palate, with damson plum and cherry flavours; fine, silky palate with a long finish.
Australian Wine Companion 2010 2009
James Halliday (2006 Vintage) says
The bouquet has restrained power, showing red and dark fruits, spice and a touch of forest floor; quite rich on the palate, with darker fruit to the fore and a bit of muscle entering the equation; firm and long.
Australian Wine Companion 2010 2009
James Halliday (2005 Vintage) says
Bright purple-red; smooth, supple and extremely elegant; perfect varietal expression, and great length. Gold medal Tas Wine Show '07.
Australian Wine Companion 2008 2007
James Halliday (2003 Vintage) says
Medium purple-red; intense plum and spice fruit runs through a long palate; lingering finish and aftertaste.
Australian Wine Companion 2006 2005
James Halliday (2002 Vintage) says
Very deeply coloured, saturated dark plum aromas, and an immensely concentrated (but not over-extractive) palate, with layers of plum and black cherry.
Australian Wine Companion 2005 2004
James Halliday (2000 Vintage) says
Medium to full red-purple; seductive, spiced plum aromas and the clever use of oak highlight the bouquet; the palate has abundant flavour, yet also has elegance, length and balance. Gold medal Tasmanian Wines Show 2002.
Australian Wine Companion 2003 2002

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