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Tomich Hill Adelaide Hills Vin Gris of Pinot Noir Rose

expert reviews about

Tomich Hill Adelaide Hills Vin Gris of Pinot Noir Rose

Expert Reviews

James Halliday (2012 Vintage) says
This salmon-pink Rose was wild-fermented and aged for 6 months in French barriques; the bouquet offers a blend of strawberry and spice, raspberry joining in on the long and singularly intense palate, with a twist of citrussy acidity on the finish and aftertaste.
Australian Wine Companion 2014 Edition 2013
94
James Halliday (2011 Vintage) says
Australian Wine Companion 2014 Edition 2013
90

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