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Vidal Reserve Series Marlborough Sauvignon Blanc

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Vidal Reserve Series Marlborough Sauvignon Blanc

Expert Reviews

Michael Cooper (2012 Vintage) says
Attractively scented, weighty, generous blend from Awatere Valley (65 per cent) and Wairau Valley (35 per cent) grapes. Punchy, with rich melon, lime and capsicum flavours, crisp, lively, dry and zingy.
May/June 2013
Michael Cooper (2010 Vintage) says
The 2010 vintage is a blend of Awatete Valley (72 per cent) and Wairau Valley (28 per cent) grapes, tank-fermented to dryness (2 grams/litre of residual sugar). It's a fresh, appetisingly crisp wine, with herbaceous, nettley aromas and flavours, showing very good vibrancy and immediacy.
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