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Wignalls Shiraz

expert reviews about

Wignalls Shiraz

Expert Reviews

Rob Geddes MW (2009 Vintage) says
Getting riper with each vintage, this cool climate shiraz offers the full spectrum of white pepper to raspberry fruit.
Australian Wine Vintages 2010
90
James Halliday (2009 Vintage) says
Bright red; classic cool-climate shiraz, spice, pepper and red fruits engaged in a game of chase; the emphasis is on light-bodied (not medium-bodied) and the wine is strictly a drink-now proposition.
Australian Wine Companion 2012 2011
90
Ray Jordan (2009 Vintage) says
A stylish quite elegant Shiraz of medium weight. Savoury and slightly spicy on the nose with a surprising elegance and finesse on the palate. A little deceptive because the tannins build and carry the medium bodied palate to a long finish.
Ray Jordan's 2011 WA Wine Guide 2011
88
Campbell Mattinson & Gary Walsh (2009 Vintage) says
Not for everyone but a lovely style to drink. Give it a couple of years as we noticed that it fleshed out considerably after being open for a day. It smells of beef and pepper and tastes of mild red fruits and plenty of spice. Some nutty oak flavours. Only just medium-bodied.
The Big Red Wine Book 2010/11 2010
91
James Halliday (2008 Vintage) says
To 2015
Australian Wine Companion 2011
89
Rob Geddes MW (2008 Vintage) says
Getting riper with each vintage, this cool climate shiraz offers the full spectrum of spice and berry fruit.
2105
Australian Wine Vintages 2010
89
James Halliday (2007 Vintage) says
A very attractive medium-bodied blend of spicy red cherry and plummy licorice flavours sustained by silky tannins and subde oak. Value.
Australian Wine Companion 2010 2009
93
Rob Geddes MW (2007 Vintage) says
Getting riper with each vintage, this cool climate shiraz offers the full spectrum of white pepper to raspberry fruit.
Australian Wine Vintages 2010
82
James Halliday (2005 Vintage) says
Fresh, light- to medium-bodied red fruits, spices and pepper; length, but not a lot of depth.
Australian Wine Companion 2008 2007
89
Rob Geddes MW (2005 Vintage) says
Getting riper with each vintage, this cool climate shiraz offers the full spectrum of white pepper to raspberry fruit.
Australian Wine Vintages 2010
86
James Halliday (2004 Vintage) says
Fresh, bright, elegant fruit-driven style; raspberry and blackberry flavours, fine tannins.
Australian Wine Companion 2007 2006
90
James Halliday (2002 Vintage) says
Very complex, compelling, cool-grown style; spicy blackberry and damson plum fruit; good texture, line and length; fine tannins.
Australian Wine Companion 2005 2004
94
Ray Jordan (2001 Vintage) says
Savory, meat and packed to the gunnels with stacks of fleshy ripe shiraz from this super vintage. Less peppery than the 2000, and I believe a better and more complete wine. The palate is dense and viscous with a mass of palate-coating sumptuousness. Excellent wine
Ray Jordan's 2004 WA Wine Guide 2004
87
James Halliday (2000 Vintage) says
Medium red-purple; light, clear cherry and spice aromas on the bouquet are matched by the attractive mix of savoury, spicy cherry fruit on the medium-bodied palate; fine tannins and gentle oak round off a nice wine.
Australian Wine Companion 2003 2002
87
James Halliday (1999 Vintage) says
Bright red-purple; the quite fragrant bouquet has attractive sweet cherry fruit; the black cherry, spice and faintly savoury tannins have good mouthfeel; very similar to the 2000, but with that extra touch of intensity.
Australian Wine Companion 2003 2002
88

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