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Winslow White Rock Mendoza Barrique Fermented Chardonnay

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Winslow White Rock Mendoza Barrique Fermented Chardonnay

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Michael Cooper (2004 Vintage) says
The single-vineyard 2004 vintage was harvested in Martinborough and fermented and lees-aged for 11 months in French oak barriques (75 per cent new), with full malolactic fermentation. A powerful, concentrated wine, oaky, rich and rounded, it should mature well.
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Winslow White Rock Mendoza Barrique Fermented Chardonnay