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Witches Falls Winery Co-Inoculated Sauvignon Blanc

Cracka Rating

Cracka Review

Here we have another white from Witches Falls that has been inoculated with two yeasts. The result is a wine that is a little more veggie than fruit, with aromas of herbs, grass and asparagus on the nose, with hints of lemons and limes. The palate is lighter-bodied and dry, with more veggie and citrus flavours, a decent zip of lemony acidity, and a dry, fresh finish.

Winemaker's Notes

Capsicum, asparagus and green herbaceous aromas combine with grass and citrus flavours to deliver a classic Sauvignon Blanc.

Appearance: Pale yellow straw with green hues.

Nose: Capsicum, asparagus and green herbaceous aromas.

Palate: Grass and citrus flavours.

Food: Chicken and pasta dishes.

Cellaring: Drink while young.

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